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Lunch at Secrets

Seasonal ingredients, artisan flavours and breathtaking rainforest surroundings.

Bookings Essential - Bookings for busy days/seasons require early pre-booking

Secrets Lunch Menu

Tuesday to Sunday 11:00am to 12:15pm

ENTREE
Soup Of The Day
$18

Grilled sourdough (GFA)

Truffle & Local Honey Baked Brie
$25

Beetroot and macadamia, toasted focaccia (V)

Roasted Heirloom Carrots
$19

Noosa black garlic, puffed grains, harissa, za’taar (GF) (VG) (V)

Duck Liver & Cognac Parfait
$22

Apple and cranberry chutney, chargrilled sourdough (GFA)

Casino Style Half Shell Scallops
$25

Roast capsicum, bacon and parmesan (GF)

Tempura Mooloolaba Prawns
$24

Tomato, olive and basil, preserved lemon aioli (GF) (DF)

Coconut & Lemongrass Chicken
$20

Wombok, coriander, lychee, mint, peanut, sesame and ginger (GF) (DF)

SIDES
Crispy Coated Fries
$12

With aioli (GF)

Simple Salad
$12

Blue dog farm leaves, shallot, macadamia, house dressing (GF) (DF)

Baby Vegetables
$12

In herb butter (GF)

MAIN
Secret Leek & Cheese Souffle
$32

With rocket, apple, red onion, cranberries & seeded salad (GF)(V)

Handmade Beef Burger
$32

Oakleaf, tomato relish, pickles, bacon aioli, smoked cheese, toasted milk bun and fries (GFA)

Charred Baby Broccoli
$28

Ancient grains, heirloom tomato, beetroot, green olive, pumpkin, muhamarra, blue dog farm leaves (VG) (GF) (V)

Homemade Ricotta Gnudi
$32

Forest mushroom, pumpkin, sage, local goats cheese (V)

Lamb Shank
$44

Braised lamb shank in a rich tomato sauce, mashed potato, broccolini & dutch carrots (GF)

Farmhouse Country Chicken Pot Pie
$28

Smoked ham, root vegetables topped with creamy mash and local cheddar (GF)

Market Fish
$38

Hummus, roasted grapes, green olive, baby tomato, spiced chickpeas, dukkah, herb oil (GF)

Beef Rendang
$40

Overnight braised beef in coconut, chilli and tamarind, steamed rice, cucumber pickle, roasted peanut. (GF) (DF)

KIDS MEAL
Nuggets & Chips (GF)
$15
Spaghetti Bolognese
$15
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